Succotash (from the Native American Narraganset language, msikwatash) is a food dish consisting primarily of lima beans and corn (maize), possibly including pieces of cured meat.

Table of contents
1 Recipe

Recipe

Serves two.

Ingredients

Method

  1. Drain any liquid from corn and lima beans.
  2. Steam lima beans for 10 minutes or until beans are soft.
  3. Add all ingredients to a large frying pan.
  4. Sautée until corn is cooked, but do not allow vegetables to disintegrate.
  5. Serve immediately.