Main Page | See live article | Alphabetical index From the 1881 Household Cyclopedia Take 1 onion, 1 turnip, 2 pared potatoes, 1 carrot, 1 head of celery. Boil them in 3 pints of water till the vegetables are cooked; add a little raft; have a slice of bread toasted and buttered, put it into a bowl, and pour the soup over it. Tomatoes, when in season, form an agreeable addition. See Wikipedia Cookbook This article is from Wikipedia. All text is available under the terms of the GNU Free Documentation License.